Basic sourdough starter (with potato) recipes (6)

Organic Spelt flour, Organic White flour, mashed potatoes, sourdough starter, grape molasses, salt, ~1 cup of chilled boiling water

sourdough starter, kamut flour (or spelt flour, whole wheat), Rye flour (or rice, mashed potatoe), white flour, your favorite super seed(flax, chia, quinoa,sesame), sea salt, Olive oil, room temperature water (after boiling)

Sweet potatoes, Bread (strong) flour, Natural bread leavening agent or starter (sourdough starter), Water, Butter, Butter, Honey, Salt, Black sesame seeds, (if using yeast)

brown rice flour, amaranth flour, potato starch, granulated sugar, xanthan gum, instant yeast, salt, Sourdough starter, water, vegetable oil, eggs, lightly beaten, egg whites, lightly beaten

Chicken Broth, Pork Bangers, Potatoes, peeled and cubed, Olive Oil, Cold Smoked Beacon, in a block, cut into 2,5 cm cubes, Garlic, peeled and crushed, Origanum, to 375 ml Sourdough Starter or to taste, Orley Whip, Dijon Mustard, Kosher Salt, Black Pepper

[Sourdough Pre-Dough]:, rye flour (I used wholegrain), water, rye sourdough starter (or other kind), [Main Dough]:, Rye flour (I used wholegrain), light spelt flour, bread flour (wheat flour), water, salt, [Potato Starch Glaze]:, potato starch, lightly toasted until light brown